Dongguan R&D Center of Yunnan Taetea Group

At Dongguan we use the most up-to-date knowledge and technology to research and develop convenient, new products tailored to suit modern Pu’er drinkers from all walks of life.

Scientific Innovation

Technological Innovation

Product Innovation

Global Market-Orientated Innovation

These as the chief driving forces shaping the future of the Teatea Group today…

Healthy Balance

In today’s fast-paced world people need the healthy balance of quality Pu’er tea more than ever.

At Dongguan we are creating a series of Pu’er products perfectly catering to Pu’er drinkers, today and for generations to come.

Teatea believes in using the best of our traditional methods and established values as the basis for our new product development; a harmonious balance that has consistently proved to achieve great results.

The Taetea Group has been producing the highest quality Pu’er in cakes, bowls and other traditional forms for over 70 years.

We are now proud to lead the field in Pu’er tea innovation through our Dongguan research, development and production center, a milestone for the Taetea Group.

Growth Principles

Located in Dongguan, Guangdong Province, a city steeped in rich tea history, this branch of the Taetea was founded in 2011 and follows Taetea’s growth principles:

To adapt all Taetea product ranges to suit the diverse needs of the modern global marketplace while adhering to Taetea’s traditional rigorous quality standards.

This gives Taetea the distinction of being renowned for its strong traditions and values as well as being the most progressive and forward-looking of the world’s Pu’er tea companies.

The Dongguan Centre line of Aged-Pu’er Teabags is a typical example of our successful innovation.

These have been very well received by Pu’er lovers everywhere; living up to the high-quality standards set by the Menghai Tea Factory.

And more importantly satisfy the demands of sophisticated, health-orientated, modern lovers of Pu’er tea.

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